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7
1/8th E-Truggy (Heat 3/3)
Round: Qualifier Round 2 Length: 5:00 Timed |
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Pos | Driver | Qual | Laps/Time | Behind | Fastest Lap | Avg Lap | Avg Top 5 | Avg Top 10 | Avg Top 15 | Top 3 Consecutive | Std. Deviation | Consistency | |
Pos | Driver | Qual | Laps/Time | Behind | Fastest Lap | Avg Lap | Avg Top 5 | Avg Top 10 | Avg Top 15 | Top 3 Consecutive | Std. Deviation | Consistency | |
1 |
3
JAYSON LIVINGSTONE
View Laps |
3 | 12/5:01.711 | 24.508 | 25.143 25.143 |
24.686 24.686 |
24.935 24.935 |
74.503 1:14.503 |
0.57 | 97.74% | |||
2 |
2
KEITH SMART
View Laps |
2 | 12/5:04.585 | 2.874 | 23.943 | 25.382 25.382 |
24.140 24.140 |
24.489 24.489 |
72.656 1:12.656 |
2.19 | 91.37% | ||
3 |
1
JUSTIN ALLEN
View Laps |
1 | 12/5:07.661 | 3.076 | 23.581 | 25.638 25.638 |
23.974 23.974 |
24.829 24.829 |
71.307 1:11.307 |
2.04 | 92.06% | ||
4 |
4
KEITH CULLEY
View Laps |
4 | 12/5:13.125 | 5.464 | 24.191 | 26.094 26.094 |
24.813 24.813 |
25.569 25.569 |
75.846 1:15.846 |
1.53 | 94.16% | ||
5 |
5
CAT BOX
View Laps |
5 | 12/5:16.427 | 3.302 | 24.450 | 26.369 26.369 |
25.075 25.075 |
25.617 25.617 |
75.629 1:15.629 |
2.15 | 91.84% | ||
6 |
8
SPENCER ST PIERRE
View Laps |
8 | 12/5:19.778 | 3.351 | 25.266 | 26.648 26.648 |
25.807 25.807 |
26.434 26.434 |
78.380 1:18.380 |
0.79 | 97.04% | ||
7 |
7
PAUL SILVESTRI
View Laps |
7 | 11/5:00.052 | 1 Lap | 25.843 | 27.277 27.277 |
26.150 26.150 |
26.594 26.594 |
78.830 1:18.830 |
2.26 | 91.73% | ||
8 |
9
HECTOR PEREZ
View Laps |
9 | 11/5:01.330 | 1.278 | 25.773 | 27.394 27.394 |
26.323 26.323 |
27.112 27.112 |
78.351 1:18.351 |
1.39 | 94.94% | ||
9 |
10
ALEX MORRIS
View Laps |
10 | 11/5:08.784 | 7.454 | 26.382 | 28.071 28.071 |
26.744 26.744 |
27.547 27.547 |
81.260 1:21.260 |
1.91 | 93.20% | ||
10 |
6
CHARLIE TREBBE
View Laps |
6 | 10/4:33.933 | 1 Lap | 24.880 | 27.393 27.393 |
25.781 25.781 |
27.393 27.393 |
78.888 1:18.888 |
1.75 | 93.62% | ||
11 |
11
MARC CURTO
View Laps |
11 | 10/5:14.155 | 40.222 | 26.188 | 31.416 31.416 |
28.404 28.404 |
31.416 31.416 |
84.722 1:24.722 |
3.61 | 88.50% |